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Description
"Deeper cocoa, real hazelnuts, and crunchy rice puffs – not just the nut alone."
Liloo Crème Hazelnut in Deeper Chocolate Crunchy | With Rice Puffs
The same crunchy classic, a deeper cocoa character
Liovela Liloo Crème – smooth chocolate-cocoa cream with crunchy rice puffs and hazelnuts, sealed in an elegant jar with a gold lid.
A version for anyone who likes their chocolate to speak up a little louder – reduced-fat cocoa powder gives this cream a deeper, more assertive character than its milk chocolate sibling, without losing an ounce of the crunchy construction you fell for in the first place. Crunchy rice puffs and pieces of real hazelnut break up the smooth, cocoa-rich base with every spoonful. Sealed in an elegant glass jar with a gold lid, it works as an everyday treat or as a gift for anyone who prefers a more intense chocolate flavour. No palm oil.
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At A Glance
More cocoa, the same crunch
✓ Crunchy rice puffs – real textural contrast in every spoonful.
✓ A real 6% hazelnuts – not just nut flavouring.
✓ More fibre than the milk chocolate version (2g/100g versus 0.7g).
✓ No palm oil – like every product in the Liovela range.
Premium Presentation
A deeper shade, the same elegant jar
The darker, deeper brown visible through the jar signals a more assertive character than its milk chocolate sibling right away. Paired with the gold lid and minimalist label, Liloo Crème Hazelnut in Chocolate Crunchy looks like a product from a good patisserie, not off a mass-produced shelf. It's a format that works just as well in retail as it does as a striking item in a gift or wholesale range.
How To Use It
Where it works best
A more assertive alternative to the classic
Spread the cream over fresh bread or a crusty baguette. The deeper cocoa character and crunchy rice puffs give breakfast a more distinct edge than ordinary chocolate spreads.
A Sunday breakfast with crunch
Spread the cream over a warm pancake and roll it up. The warmth softens the chocolate base slightly, while the flakes keep their crunchy character.
A homemade sundae with a bolder accent
Warm a spoonful of cream briefly until it softens slightly, then drizzle over scoops of vanilla ice cream. The deeper cocoa flavour balances the ice cream's sweetness better than the milk chocolate version.
A homemade take on a bakery classic
Spread the cream over rolled-out puff pastry before shaping into croissants and bake as usual. Pastry with a distinct cocoa character, not just general sweetness.
For someone who likes their chocolate with character
Add a handwritten note to the jar – the ideal pick for someone who always reaches for the darker chocolate over the milk version.
No fuss required
Open the jar, grab a spoon, done. The crunchy texture and bold cocoa flavour don't need anything extra.
Liloo Crème Hazelnut in Chocolate Crunchy | The Numbers
A classic treat, simple ingredients
100g of the cream comes to 553 kcal – slightly less than the milk chocolate version. The addition of reduced-fat cocoa powder also brings noticeably more fibre (2g/100g) than the milk chocolate version of this flavour. Like its sibling, this cream isn't sweetened with maltitol either – it's a classic, traditionally sweetened chocolate-hazelnut spread that keeps the most important thing the whole Liovela collection has in common: no palm oil in the ingredients. You'll find the full nutritional breakdown under the "Product details" tab.
Who Liloo Crème Hazelnut in Chocolate Crunchy Is For
For those who always reach for the darker chocolate
If you always pick the bar with the higher cocoa content over the milk chocolate one at the shop – this cream is for you. It's the same crunchy construction you know from the milk chocolate version, just with a deeper, more assertive chocolate character. It works just as well for everyday use as it does as a gift for someone who always prefers the darker side of the chocolate aisle.
Frequently Asked Questions
The most important answers (FAQ)
1. How is this cream different from the milk chocolate version?
This variant contains added reduced-fat cocoa powder, which gives a deeper, more assertive flavour and noticeably more fibre (2g versus 0.7g per 100g). Beyond that, both creams share a very similar, crunchy construction.
2. Does this cream contain added sugar?
Yes. Like the milk chocolate version, this cream is traditionally sweetened with sugar, not maltitol. It's a classic, indulgent chocolate-hazelnut spread.
3. Where does the crunch in the cream come from?
From rice puffs (8.5%) (rice flour, sugar, barley malt extract, salt) and pieces of real hazelnut – these give the distinctive crunch in every spoonful.
4. How much real hazelnut is actually in the ingredients?
Hazelnuts make up 6% of the ingredients – that's real nuts, not just nut flavouring.
5. Why does oil appear on the surface of the cream?
This is a natural phenomenon caused by the plant fat content (shea butter, rapeseed oil). Simply give the jar a good stir before eating.
6. What's the best way to use this cream?
It works beautifully on bread, in pancakes, and as an ice cream topping – just as shown in the "How To Use It" section above.
7. How should the cream be stored?
At room temperature (18-22°C) – no refrigeration needed, even after opening.
8. Is the product vegan?
No – the recipe contains whey powder and milk powder (both skimmed and whole). You'll find the full allergen list under the "Product details" tab.
9. What's the jar size?
One jar contains 400g of cream.
10. Does the cream contain palm oil?
No – like every product in the Liovela range, this cream is 100% free of palm oil.
Product Information
| Product Feature | Description |
|---|---|
| Ingredients | Sugar, vegetable oils (shea, rapeseed in variable proportions), rice flakes 8.5% (rice flour, sugar, barley malt extract, salt), whey powder (from milk), hazelnuts 6.0%, reduced-fat cocoa powder, skimmed milk powder, whole milk powder, emulsifier (lecithins), flavourings. |
| Allergens | Contains milk, hazelnuts, and gluten (barley). May contain other nuts and soy. |
| Note | No palm oil. |
| Storage | Store at room temperature (18-22°C). Oil separation on the surface is a natural phenomenon – stir before eating. |
| Net weight | 400g |
| Type | Crunchy chocolate-cocoa cream with hazelnuts |
| Nutritional Value | per 100g |
|---|---|
| Energy | 2302 kJ / 553 kcal |
| Fat | 34g |
| of which saturates | 8.6g |
| Carbohydrate | 56g |
| of which sugars | 47g |
| Fibre | 2.0g |
| Protein | 5.2g |
| Salt | 0.31g |
Liloo Crème – Hazelnut in Chocolate Crunchy
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Product Details
Specific References
- EAN13
- 8586027591223
Deeper, cocoa-rich chocolate cream with crunchy rice puffs and hazelnuts – no palm oil, in an elegant jar with a gold lid.
✓ Crunchy rice puffs
✓ A real 6% hazelnuts
✓ No palm oil
✓ Elegant jar – ready-made gift
Net weight: 400g
Shipping
Use collapsible tabs for more detailed information that will help customers make a purchasing decision.
Ex: Shipping and return policies, size guides, and other common questions.
- Paste the label on a flat surface on the package
- Make sure that both 1D and 2D barcodes are clearly visible
- Ensure that the label is smooth and isn’t creased or wrinkled
- Check for any tears, dents, holes or scratches
- Pack your product tightly, with the right size packaging
- Ensure both barcodes are on a flat surface of the package
Size Chart
| Size | S | M | L | XL |
|---|---|---|---|---|
| Men | 7-10 | 10-13 | 13-15 | 15-17 |
| Women | 7-9 | 10-12 | 13-14 | 15-16 |
Example Shown : SIZE XL, Hem to Hem 84cm OR 33 ,SIZE L, Hem to Hem 84cm OR 33 ,SIZE M, Hem to Hem 84cm OR 33 ,SIZE S, Hem to Hem 84cm OR 33
